Woks / Ken Hom
Carbon Steel

Ken Hom Woks

These compact carbon steel pans are designed for quick meals and small kitchen spaces. The nonstick surface and classic design make them ideal for gas and electric stove users

Standout
Worth noticing

Compact Classic Design

The 7.75 in size is perfect for individual portions.

Carbon Steel Build

The material provides the traditional heat response required for woks.

Nonstick Convenience

The interior surface allows for easy food release and cleaning.

Current set

1 wok listed here

Collections Carbon Steel Cheap

Why this brand is here

Compact Cooking Standards

The Classic series features a 7.75 in diameter, making it one of the most portable carbon steel options available. It is specifically optimized for gas and electric stove environments.

  • 7.75 in diameter
  • Carbon steel material
  • Nonstick interior coating
  • Gas stove optimization
  • Electric stove compatibility
  • Classic handle style
Designed around

The lineup

Ken Hom focuses on Carbon Steel Woks, Nonstick Woks, Woks for Gas Stoves, Cheap in the current models.

Build details

Titles in this Ken Hom set call out the build that shows up in Classic carbon steel nonstick small wok.

Where they fit

Ken Hom wok here match Carbon Steel Woks, Nonstick Woks, Woks for Gas Stoves, Cheap as the titles describe them.

The difference

Titles already name the split: Classic carbon steel nonstick small wok.

First-hand

Buyer notes

Liam 4.4

This 7.75 in wok is the perfect size for making a quick lunch for one person.

Keith 4.8

The carbon steel heats up incredibly fast on my gas stove for a perfect sear.

Steven 4.2

I love how the nonstick surface works on this classic small pan.

Questions

Ken Hom Questions

How large is this wok?

The Wok Classic model has a diameter of 7.75 in.

What is the pan made of?

It is constructed from carbon steel with a nonstick coating.

Can I use this on a gas stove?

Yes, it is designed for use on both gas and electric stoves.

Is this for large family meals?

No, this is a small wok intended for smaller portions.